CLIENT AREA

Remember that to buy in our online store you must be registered on our website, if you have not yet registered access to our registration form and enjoy all the advantages of being a Goyval Vinagres customer.

GREEN LEAVES SALAD

INGREDIENTS

  • Purple lettuce
  • French lettuce
  • Arugula
  • 1 Fine escarole
  • 200gr thin strips of raw ham
  • 100gr sliced and toasted almonds
  • 1 dozen quail eggs
  • Almonds oil
  • YUCA’S Balsamic Vinegar

PREPARATION

Wash lettuces and cut them by hand.

Boil eggs from cold and cook them six minutes after the boil breaks. Cut them in halves.

Place lettuce on plates, place ham, eggs on top and sprinkle with almonds.

Season with YUCA’S balsamic vinegar and almond oil.

CATEGORÍA