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Milestones

Our Story

Key Milestones in Our History

Today, with an annual production capacity of 28 million litres and a storage capacity of 7 million litres, our vinegars are enjoyed across Spain and in more than 20 countries, sharing our tradition and quality with the world.

1996

Goyval Vinagres is founded, with the dream of producing high-quality vinegars.

1998

We begin exporting, bringing our vinegars beyond national borders.

2004

We move to larger, more modern facilities.

2011

We acquire the Darro and Leila brands, expanding our product range.

2015

We obtain food safety and quality certifications.

2021

We modernise our production processes, increasing our capacity by 40%.

2022

We install a photovoltaic system that covers around 70% of our energy needs.

2024-2025

We renew our manufacturing equipment, incorporating more efficient and advanced technology.