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Sustainability

WHO WE ARE

Goyval, committed to caring for our environment

At Goyval Vinagres, we believe that a company should not only offer quality products, but also take responsibility for caring for the environment and contributing to the wellbeing of society. That is why we have integrated sustainable practices throughout our production processes, with a strong commitment to the environment and the communities in which we operate.

Sustainability is part of Goyval’s identity. We believe the future of food should respect both people and the planet, and we work every day to turn this vision into reality.

Responsible Production

• We are committed to certified organic production and to the responsible use of raw materials and resources..

• Whenever possible, we prioritise locally sourced raw materials, shortening supply routes and supporting the local economy.

Renewable Energy

• Our solar photovoltaic system covers approximately 70% of our energy needs, reducing our consumption from the grid and our carbon footprint.

• Our air-conditioning system also uses renewable energy, contributing to more efficient and sustainable production.

Social Commitment

•We actively collaborate with local associations, supporting initiatives that promote the development and wellbeing of our community.

• We promote a fair, inclusive and safe working environment, supporting the wellbeing and professional development of our employees.

placas goyval

70%

of our energy needs covered by solar power

An investment focused on efficiency and a more responsible use of resources.

Facilities Ready for the Future

We continue to improve our facilities to increase efficiency, control and sustainability, while always maintaining the quality of our products.

Organic Production Since 1997

We have been producing certified organic products since 1997, complying with the applicable requirements and maintaining traceability throughout the entire process.

Efficiency, Control and Traceability

Controlled processes at every stage to ensure quality, food safety and continuous improvement.

barricas
laboratorio Goyval