ORGANIC FARMING
Caring for the source, thinking about the future
We are committed to organic production and to more responsible solutions for agriculture.
Contributing to more responsible agriculture
At Goyval, we explore new applications of vinegar in agriculture, looking for solutions that bring value to the sector and encourage a more responsible use of natural resources.
We believe in agriculture that cares for today while building a better tomorrow.
01
Vinegar as a natural herbicide
Thanks to its acetic acid content, vinegar can be used in certain applications to control unwanted weeds.
Its effectiveness depends on factors such as concentration, plant species and application conditions.
As it acts through direct contact, it should not be applied to crops or plants that need to be preserved.
02
Vinegar as a natural fungicide
Acetic acid has also attracted interest for its activity against certain fungi.
Several studies have analysed its ability to inhibit fungal growth, showing that factors such as concentration and pH can directly influence the results.
In agricultural applications, it should always be used at the appropriate concentrations and under suitable conditions, in accordance with applicable regulations and authorisations.
03
Commitment to organic farming
At Goyval, we have been producing certified organic vinegars since 1997, carefully selecting our raw materials and maintaining quality control and traceability throughout the entire process.
We promote the responsible use of natural resources and work to reduce the environmental impact of our activity.
04
Innovation for the future of agriculture
Our commitment to innovation and sustainability encourages us to continue exploring new applications of vinegar in agriculture.
We aim to develop solutions that make use of its properties and respond to the evolving needs of the sector, always through responsible use adapted to each application.
Moving towards more efficient and responsible agriculture
We continue to develop new applications, optimise the use of resources and move towards increasingly responsible solutions for the agricultural sector.